October Favorites

Crispy Chicken Legs with Roasted Peppers & Potatoes

Chicken legs (thighs and drumsticks), potatoes, and a fiery kick from harissa are the stars of this one-pan meal. Just season generously, add everything to your .css-fphswt{display:block;color:#666666;margin-top:24px;font-size:14px;font-family:RelativeFaux-Book,sans-serif;line-height:1.7142857142857142;font-weight:normal;-webkit-letter-spacing:0;-moz-letter-spacing:0;-ms-letter-spacing:0;letter-spacing:0;}@media (min-width:1680px){.css-fphswt{font-size:calc(0.3412969283276451vw + 7.27px);}}@media (max-width:1679px){.css-fphswt{font-size:calc(0.15267175572519084vw + 10.44px);}}@media (max-width:1023px){.css-fphswt{font-size:12px;}}@media (max-width:767px){.css-fphswt{font-size:12px;}}Oct 23, 2020

October Favorites
Cacio e Pepe with Fresh Bucatini & Pecorino

Cheese. Pepper. This grown-up and stripped-down version of Mac and Cheese is a mainstay on the menus of some of the hottest Italian restaurants in the US. But, with a few easy steps and freshly cracked black pepper, you can put on...

Jul 17, 2020
October Favorites
Turmeric-Coconut Rice with Basil & Thai Chilies

Turn your ordinary steamed rice into a vibrant, flavorful one-pot meal with just a few small adjustments. In this recipe, we cooked our rice in coconut water, giving it a subtle sweetness while keeping the rice firm enough to stan...

Jul 17, 2020
October Favorites
Misfits Market x Equal Parts Fall Vegetable Bake

Meet our go-to bake, made in partnership with our friends at Misfits Market. Sub in your favorite seasonal vegetables, slice them up, and add a healthy helping of fontina cheese and breadcrumbs for the perfect oven-baked side dish...

Sep 20, 2020
October Favorites
Summer Puttanesca with Heirloom Cherry Tomatoes & Fresh Parsley

This simple, 30-minute pasta features summer’s bounty of fresh tomatoes. The Castelvetrano olives, capers and a touch of spice from red pepper flakes will leave you dreaming of Italy from your own kitchen. Now that you’re likely a...

Sep 20, 2020
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